This week’s arrangements

Each Wednesday I try to refresh the flowers in the kitchen. They always look very similar, since I’m basically using the same flower beds as my raw material. But this week I tried adding more marigolds and cosmos to bring in the fall feelings, since the temperature and water falling from the sky are distinctly fall.

Oh, and I also started a little self-watering timer-lit herb bed container on my counter, and I noticed the tiny basil seeds planted in the far right spot have started sprouting! This will allegedly be my source of three cooking herbs year-round - cilantro, parsley, and basil. Time will tell whether this experiment pays off or not!